This wine is made from a blend of different grape varieties grown organically. The grapes come from the hillside vineyards, harvested entirely by hand on the famous Ribeauvillé geological fault, offering an incredible diversity of terroirs.
A fresh, light wine
This wine is made from a blend of different grape varieties grown organically. The grapes come from the hillside vineyards, harvested entirely by hand on the famous Ribeauvillé geological fault, offering an incredible diversity of terroirs.
Dry
Sweetness
Between 8° and 10° C
Service
Drink young
Ageing
Diverse
Terroir
The grapes come from vines grown using organic methods, with no chemical treatments and low yields. The grapes are harvested exclusively by hand.
Whole bunches are pressed in pneumatic presses to avoid crushing. The juices are separated to optimise the quality of our wines. After static settling, the wines are fermented under temperature control and then matured on fine lees for 3 to 6 months.
Pale yellow in colour, this wine is fresh and light, with lovely floral and white-fleshed fruit notes A dry wine with finesse on the palate and a refreshing finish.
What to marry it with?
Enjoy this blend with grilled white fish or fish in sauce. It goes very well with goat’s cheese.